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Cantuccini (or cantucci / biscotti) are a twice-baked Italian biscuit that are crunchily delicious and the perfect accompaniment to a deep dark shot of espresso (sans sugar). You could of course dunk them into tea – but it is hardly the same thing. Vin Santo is also a good alcoholic dipping option – [...]

I am all about the balance in life. I steadfastly uphold the virtues of equality, fairness and justice for all. So how could I blog those wonderful jam doughnuts from the Queen Vic, and not do likewise with their equally famous cousins on the other side of the market, the Churros, or Spanish style [...]

I’ve been tagged by Haalo over at Cook (Almost) Anything at Least Once and Ange from Vicious Ange to attempt the Five Things To Eat Before You Die meme. My apologies for the tardiness of my reply – but this is a bloody hard list to compile!! Obviously this is by [...]