562-570 High Street, Syndal
Phone 03 9886 1388
One of my absolute favourite seafoods is lobster, and one of the best ways to have this delectable crustacean is the method used by the Cantonese - lobster stir fried with copious amounts of ginger, spring onion and wispy strands of thin egg noodles. Known as Long Har Meen [...]
