28 Degraves St, Melbourne
Phone 03 9654 5157
Being the dainty public servant that I am, my head is filled with a myriad of mind-boggling acronyms. Which is good, because the only mouthful I want to have is food and not words.
The Organic Food and Wine Deli, or TOFWD for short, has been selling vegetarian, vegan and organic fare to health conscious Melbournians for about 10 years. It’s all good stuff, and my arteries damn near sing when I sit down to a plate of their perky colourful salad and wholesome pies.
On this occassion I went the vegan Kashmir – a somewhat crunchy maize pastry crust packed full of brown rice, silverbeet and herbs. Being vegan, this version is topped with potato, but you can also get it topped with cheese. A tart and spicy tomato ketchup was the perfect saucy accompaniment.








You sold it to me when you said ‘crunchy maize pastry crust’.
[...] This post was mentioned on Twitter by Food Biz, tummyrumbles and floridavino.com, Patricia Murray. Patricia Murray said: @fatzombie something you might like? http://tummyrumbles.com/2009/12/tofwd.html [...]