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65 Pettavel Road, Waurn Ponds, VICTORIA
To kick of Honeymoon Number 2 (the first being spent with some overseas relatives in Tassie – yeah, I know, my posts are all out of order here), we decided to stop by Pettavel Winery, which just so happened to be on [...] Written by mellie on December 4th, 2009 | Tags: Pettavel, Waurn Ponds |
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By popular demand, here is the recipe for the Japanese style baked tofu I wrote about in the Autumn Kaiseki post. It is similar to a frittata, but obviously a healthier alternative being vegetarian. It is just as good for a kaiseki (warm) as it would be for a lunch box (cold). Ingredients Written by mellie on November 25th, 2009 | Tags: recipes, tofu, vegan, vegetarian |
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Back in April (…yes, my blog posts are VERY late), we celebrated the season of Autumn with a kaiseki at Ueda Sōko Ryū. Many hands made light work of this wonderful little feast.
We started off with the requisite and perfectly cooked ichimonji (plain white rice), combined miso with grilled chestnut and mustard, and sashimi. The [...] Written by mellie on November 23rd, 2009 | Tags: Japanese, kaiseki, Ueda Soko Ryu |
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In fact, it was a superb day to get married! The sun was shining, the breeze was cool and the day absolutely perfect for a rooftop soiree at Siglo. Starting in the early afternoon on a Sunday, we didn’t want a regular church/reception wedding, opting for a more relaxed celebration.
It started [...] Written by mellie on November 17th, 2009 | Tags: wedding |
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My husband and I (gee…I love saying that), have had a real thing for Mexican cuisine of late, but I won’t even pretend that this is an authentic recipe. But for our Meat Free Monday meal, it hit all the right spots and made use of what was in our cupboard and fridge. [...] Written by mellie on November 16th, 2009 | Tags: Meat Free Monday, recipes, vegetarian |
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