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February 2012
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Twittering tummyrumbles

Bento No.8

Top tier: Umeboshi plum (mmm, I so love these at the moment), and Japanese short grain rice mixed with a few multigrains.

Bottom tier: Pan fried chicken, steamed broccoli stems (don’t let them go to waste!), cherry tomatoes, sauted red peppers with daikon and sesame.

The pan fried chicken was [...]

Bento No.7

Top tier: Japanese short grain rice cooked with a tablespoon of multigrain mix garnished with three shelled edamame, umeboshi plum.

Bottom tier: teriyaki marinated beef rolls wrapped around sauted garlic chives, carrot and sesame kinpira, steamed broccoli, shelled edamame, simmered kabocha (pumpkin).

The teriyaki beef rolls were the star of [...]

Bento No.6

This is one for the ovo-vegetarians out there.

Top tier:  tamago (rolled Japanese egg omelette), Japanese rice sprinkled with roasted black sesame seeds.

Bottom tier: sauteed garlic chives and fresh shitake mushrooms, carrot and burdock kinpira, steamed broccoli, simmered kabocha (pumpkin).

[...]

Bento No.5

Back to bento again. Excuse the short pause, but life got kind of hectic there for a while, and I had to suspend normal transmission for a bit.

Top tier:  Short grain Japanese rice mixed with multigrains, umeboshi plum.

Bottom tier: Oven-baked tuna and mashed potato patties crumbed with panko, steamed [...]

Bento No.4

Top tier: Japanese short grain rice sprinkled with roasted black sesame seeds, umeboshi plum.

Bottom tier: Edamame in their pods, cherry tomatoes, sauted carrot and burdock kinpira, sliced and steamed broccoli stems, mini hamburg sitting on top of sauted spinach leaves with a teriyaki onion sauce.

I think this has been [...]

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